Asakusa Kibi-dango Azuma

Kibidango(sweets)

During the Edo period, "Kibi-dan-go" was popular on Sensoji's "Nakamise" street. We make it in front of your eyes. "Kibi-dan-go" is made with Kibi(Millet) Powder and sweet rice and coated with Kinako (soybean flour). Enjoy our sweets! We have cold Matcha green tea suring the summer and Amazake (sweetened rice sake) during winter.